Third course is your choice of turkey, lobster tail, half-duck, sea bass, filet mignon or squash ravioli. First course features your choice of lobster martini, crab bisque or antipasto plate. The four-course meal starts with a welcome glass of champagne. 81.īon Appetit: Bon Appetit is offering your choice of a buffet ($99, $25 ages 9 and younger) or a four-course meal ($99). 23.įlor Fina: Hotel Haya’s restaurant is offering a three-course family-style meal featuring bread, turkey, prime rib, salmon, sides and dessert. All three locations will also be open for dine-in meals from 11 a.m.-9 p.m. To order, call 81 (Ybor City), 72 (Sand Key) and 94 (Sarasota). Meals cost $195 and include a 12-pound roasted turkey, Columbia special stuffing, 1905 Salad, Cuban bread, carrots, sweet potato casserole, whipped potatoes, cranberry sauce, giblet gravy and pie. 81.Ĭolumbia Restaurant: Columbia Restaurant locations in Sand Key, Ybor City and Sarasota are offering traditional holiday meals for 10 for curbside takeout. Individual adult take-out meals are available for $34 to $38. Take-out dinners for two include macadamia nut ($68) or traditional roasted turkey ($64), kids roasted turkey ($16) and pumpkin pie ($16). 23 offering diners macadamia nut ($38) or traditional roasted turkey ($35), kids roasted turkey ($16) and pumpkin pie ($16). ![]() The restaurant will be open from 11 a.m.-10 p.m. ![]() ![]() Kona Grill: Kona Grill is offering dine-in and takeout options for Thanksgiving. Kona Grill will be open and serving up Thanksgiving meals from 11 a.m.-10 p.m.
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